Our FUTP 60 group teamed up with our food service to provide smoothies for breakfast during the week! The kids love our smoothies and this provides another opportunity to choose a healthy breakfast option for our students. Through this program and our Snack Shack we are trying to double the amount of dairy that our school goes through in a year, we did it last year and we are trying to do it again this year.
How did students and adults work together as a team?
They talked about a date, made a time to come into school early, and prepare the smoothies. It was a little trial and error but soooo good for everyone to work through!
What improvements have you seen at your school?
On the days the smoothies are served our breakfast numbers are up and we are going through lots of yogurt!
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