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Flying Through Dairy

Kathy Brown,   Kenyon Woods Middle School
Access to Healthy Foods

During the 2014-15 school year we were selling one case (48) of yogurt a month. This year we have increased sales to 2 cases every week. The students are adding the yogurt to their lunch meal.

How did you accomplish your goals?

We have been able to increase our yogurt sales by 60% each month. The yogurt has become one of our most popular lunch items.