By

Diane Goscinski,   Lincoln Elementary School

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Access to Healthy Foods

Lincoln Elementary YAC and the FUTP 60 team sampled many items from the vendor that supplies our food. These items were to be used on a upcoming menu for the school district. All were rated on appearance, taste, and texture. The feedback from this sampling will then go back to the vendor to see if these products will or won't be used.

How did students and adults work together as a team?

Students worked together to compile the information to be used for this vendor. The effects of this sampling are to see if the products that are sampled will be accepted and liked by students in school.