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Making Healthy Food Choices

Sandy Bodnar,   Porter Co-spec Ed Lrng
Access to Healthy Foods
Our teachers and students work as a team to make healthy food choices. All of the classrooms have the importance of healthy eating as part of their classroom curriculum. The teachers work together to provide a special healthy breakfast for the classes once a month. The teachers work together to provide healthy snacks at staff meetings. We stress the importance of healthy minds through healthy eating.

What improvements have you seen at your school?

The improvements we have seen at our school is the student willingness to try new foods.

How did students and adults work together as a team?

The students and staff work together to choose the healthy food menus.