The students researched different types of foods and their nutritional values to put together a menu. They developed and produced a menu for a restaurant of their choice.
How did students and adults work together as a team?
The adults worked in a supervisory capacity and the students got their information from the internet to work through the process of finding their foods and their nutritional values.
How do you plan to make this Play last during the school year and beyond?
We want to keep this Play to last during the year by allowing the kids to make suggestions on the breakfast Kiosk that is beneficial to the student body, using what they have learned so far.
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